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high on fud <yum>
11.23.00 vegan noshing
</yum>

even for my meat eating self, thanksgiving at miz cp's has become something of a tradition. we gorge, we rest, we gorge. it can be daunting -- this year, the pie to person ratio was 1:3, and took well over 6hrs. a full day's work.

with miz cp's departure for points colder and bleaker becoming uncomfortably imminent, this might well be the last in this series :-P
food -- leftovers! pies mmmm.

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krs krs close up...

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teacher teacher! od-ing on good food...

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post dinner crowd post dinner slump doing some dishes (waiting fer coffee)

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sarah a

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